Still fabulous coconut flavor and plenty sweet!! Can you tell me more about what was wrong with it? I wouldnt use shortening in this recipe; instead, if you wanted crusting buttercream, Id use another recipe for the frosting (like a simple buttercream with softened butter, shortening, and powdered sugar). I searched for fresh frozen coconut and voila, there was my Birds Eye coconut. I am blown away! Add 4 - 5 cups of powdered sugar, mixing well. In large bowl, combine stuffing, chicken broth, and cranberries. Ingredients. DO NOT TRY IT! http://www.createamazingmeals.com/2014/07/johns-birthday-cake-ultimate-moist.html The cake was better than the pie! 1 can (14 fluid ounces) unsweetened coconut milk 3/4 cup sugar 1 tablespoon vanilla extract pinch kosher salt 3 large egg yolks 2 tablespoons corn starch 2 tablespoons unsalted butter 1 cup sweetened coconut flakes 1/2 cup whipping cream Coconut Syrup Ingredients: 1 cup sugar 1/4 cup water 1/4 cup coconut water Inspirations Spanish Paella with Chicken & Prawns. Stick toothpicks here and use them as a guide. Trim a sheet of acetate to 34-by-3-inches and line the walls of a 10-inch springform pan; set aside. Ive heard that icing or frosting will crust in the fridge so Im not sure how to store the buttercream or pastry cream. Julie, what a gorgeous idea! Hey Sarah! Can i use all-purpose flour instead of cake flour? I have 4 and worship the ground they walk on. You can reduce the sugar about 1/4 cup without worrying, Id say. Amazing. I followed your cake recipe and I think it turned out really well! I am all about taking the best aspects of certain recipes and combining them to make one Frankencake. The Swiss Meringue Buttercream isnt meringue per se for instance, if youre thinking of the meringue often found on lemon meringue pie, its very different. It's okay Not much coconut flavor. Thank you so much for sharing! And that you should have warned me about, you smug cat owners. I also had to redo the sugar syrup for the frosting as I got distracted while it was cooking and it burned a bit. As much as you can ever get cats, I should say. Long may he bring happiness and love into your life. Or do I need to make it in individual batches? Measure out 1/2 cup and place in medium bowl. Just be sure to let it sit out about 30-45 minutes before serving so the icing will be nice and soft. Cause Im using a lemon curd filling but dont want to take away the coconut flavour. Stir sugar, frozen coconut, and sour cream for filling together in a medium bowl until well combined. Now he frequently says that he cant imagine life without them. I would really appreciate it! 45 Cal. Since Im apparently unable to read instructions, I forgot to add the whipping cream to the custard and only realized it as I settled the last layer on top. That salisbury steak with porcini mushrooms is killing me! Help! And Im so sad to say that I dont think the cream will do well frozen. Preheat oven to 350 degrees F (175 degrees C), or 325 degrees F (165 degrees C) for coated pans. Bag. As for the pastry cream, it is not recommended to keep past a few days, so I would at least wait until tomorrow. Definitely worth the time!! 800-563-1786 M-F 9:00 am - 5:00 pm EST. I will let you how it turns out. We all know what coconut is like. str = $(this).attr('id'); If I dont use the coconut flakes, does the frosting itself slather on thick? www.birdseye.com. Suggested uses: cake icings, fruit salads, puddings, candies, pies and custards, and cake fillings. I decided to make this cake for my moms birthday. url = 'https://www.tfrecipes.com' + '/details/' + str + '/'; I made this recipe using a different cake recipe because my husband wanted a yellow coconut cake for his birthday. It was way too buttery for me. Being that I am slightly obsessed with coconut I have YET to make a full on coconut cake like this one. It worked. Mix well. This recipe looks amazing and Im planning on making it today and tomorrow (splitting things up to make it easier). Can the cake recipe be safely doubled? Did you soak the layers in the coconut syrup and let the cake sit at room temp for the 25 minutes before eating? I have regular coconut milk from Goya not the unsweetened so Im hoping it turns out fine. Im loving your recipes and blog, too! Suficiente para el antojo de como, pero nada como lo natural, la Dinners Served. Set aside in the fridge until ready to use. What makes this recipe so easy is that it starts with a boxed cake mix (with extras added in to boost the flavor, of course) and her grandmother's seven-minute frosting. There was an error retrieving your Wish Lists. This looks unbelievably amaaaazing!! Why? It looks heavenly but I need something firm enough for fondant. When I got there I just went WTF? Freeze 4 hours or until firm. No need to do a crumb coat first because the frosting is so rich and thick. Simply . Reduce speed to low and gradually add about 1/3 of gelatin mixture, whisking until just combined. Thank you for your kind words . Like hungry (this will make my Roy thunder from parts unknown, even if I whisper it; see also: rouse from a dead sleep) and cheese (which makes my Johnny run around like mad shes a total cheesehead). Simply put, fresh frozen coconut. There are certain foods that bring us right back to our childhoods in a good way, and for Nicole McLaughlin, aka NicoleMcmom, this is one of the most special. Lightly grease a 1-1/2-quart casserole dish. Spread cool whip evenly on outer cake edges and on top. Brush one and they all come. You will have a thick batter. It might work, but Im sure you dont want to take any chances. Pour into 3 round cake pans and bake according to directions. Or anything else? I want to reach in and just grab the whole cake for myself. What's better than a warm, fresh meal straight out of the oven? Using an offset spatula, spread cake with 1 cup roasted pineapple puree in an even layer; reserve remaining puree for topping, if desired. Have one question thoughon the last layer(very top) do I put pastry cream on that as well as buttercream directly on top of pastry cream or just buttercream? You could try a glass baking dish in the microwave, but unfortunately Ive never done so and cant vouch for the texture or how long you might try baking. The cat hair thing is an issue. Best of all, it starts with a boxed cake mix so its easy to make. Get a wealth of delicious recipes for every meal using Birds Eye vegetables. Im so glad I did. Hooray! LOL. Its perfect, just as it is. 2. I made this cake n it was dry n not that great. NicoleMcmom. I was wondering if I could make this cake and completely decorate it and leave it in the freezer until Saturday, If you waited until a toothpick was clean, the cake layers wouldve been overbaked (and yes, dry). Also, can you bake the cakes in three pans and just make it a three layer cake vs. cutting two cakes in half? So glad you enjoyed the cake! How do you think this coconut pastry cream, syrup and frosting would be too rich? Make sure your butter is room temperature. Slurp. At Birds Eye our ambition is humble. I never have, but I found this and everyone seems to be fine doing so: http://www.thekitchn.com/how-do-i-substitute-coconut-oil-for-butter-good-questions-195494 Hope that helps!! xxx. I cant wait to make it.I was wondering though,what coconut milk do you use in the cake? Go see her version of this masterpiece at Whats For Dinner? I hope your mom loves it!! Is it okay If I go ahead and make the cream and the icing today and store them in the fridge before assembling tomorrow? Im curious, though, about the coconut water in the syrup. Our chef-inspired meals are made with premium Birds Eye vegetables and are plate-ready in about 15 minutes or less. Watch closely as the coconut is already toasty! I followed the directions to the T except the part where you are NOT supposed to eat the coconut pastry cream with a spoon. Natural Tree Ripened Fresh Coconut Flake-Grated for Use in All Recipes Calling for Flake or Grated Coconut. One friend already asked for the recipe. This will prevent a thick skin from forming on the surface. -Use a ruler (standing vertically) to find the halfway point at several points around the cake. I didnt use the syrup and eyeballed the coconut flakes to my liking because Im not that much a fan of sweets but everything was reallly yummy! The frosting slathers on pretty thick! Arrange pans on middle rack. Its better to use fresh eggs when whipping egg whites to peaks. The syrup might cook the egg whites to a safe temperature, but if youd like to be safe, you could use pasteurized eggs. Coconut cake is a popular offering in the south, but theres no reason why we need to limit it geographically! As soon as I saw Julie RublesThe Ultimate Moist, Fluffy, Ridiculous Coconut Cake, I knew I had to make it! There are some specific ingredients youll want to have handy but theyre all easy to find at your local supermarket. Should I let the cakes thaw to room temperature before working with them? Top with macadamia nuts. That is why I cautioned not to overbake and provide a coconut syrup recipe to keep the cake moist. I hope she loves it . Is this expected (and I can reheat?) Birds Eye Tropic Isle Fresh Frozen Coconut is natural, tree-ripened fresh coconut flake--grated for use in all recipes calling for flake or grated coconut. Do you think the pastry cream would keep in the fridge for a couple days, or would it just set up and not be spreadable later? It's more like using fresh coconut without the hassle of hammering open a coconut and scrapping out the "meat." *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Avoid eating entire bowl of pastry cream with a spoon. Fold whipped cream into mascarpone mixture until well blended. Hi Jennifer! Account & Lists Returns & Orders. FYI about cats . I made this cake with Cup 4 Cuo gluten free flour. This cake is yummy cold but its a little stiff and hard to cut. 2021-04-28 Instructions. Hope I get some soon.!! And if at all possible (for instance, if you have gone to retrieve a forgotten napkin or fork), taste that dinner. url = '/react.php?id='+id+'&value='+value; That confuses me, because this cake is a white cake. Meanwhile, place gelatin in a small amount of cold water until softened, about 1 minute. I hope you try and love them! Add 1/2 cup of the hot cream slowly to the yolks, whisking as you add, to temper the eggs so they wont cook into an omelette in the middle of your pastry cream. Im so glad you enjoyed it, Katie! Potato . [], Southern Hummingbird Cake from Scratch - Out of the Box Baking, [] and loved it. Birds Eye Frozen Vegetables | Birds Eye hot www.birdseye.com. Prep 3 8-inch pans by spreading with shortening and then dusting with all purpose flour. Your pictures are beautiful too. Today. Huge hit. Whisking it into the hot mixture melts it in. Thats it! Heat oven to 350 degrees. Dec 7, 2020 - Buy Birds Eye Coconut, Frozen Coconut Flakes, 6 Oz at Walmart.com. With yellow carrot batons, Delicious in 4 minutes, With a hint of sweet chilli, 1 of 5 a-day, 2 pyramid steamers, Chilli - rating - 1, No artificial colours, flavours or preservatives, Suitable for vegans. Hooray! Add a cake on top of this one and repeat the process. Set the rest of the cream of coconut aside for your frosting. Yellow cake mix: You can substitute yellow cake for white, no problem! You can smooth it out with a fondant smoother or the back of a bench scraper (pressing against waxed paper). Sooooo, I substituted water and coconut extract mixed together for it. The syrup is cooling and the cakes are in the freezer right now. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Here it is, Genie: Whip the 1/2 cup cream to medium peaks. [] image and recipe via Willow Bird Baking [], [] This Coconut Cake is so fluffy, we almost want it for a pillow. Set the custard aside to cool completely. And couldnt agree with you more on how cats are worth it. I would love to share photos of the process and the happy result. I really loved the idea and I feel bad saying anything bad about it but just was curious if you or anyone had ever had less then spectacular results from this cake. Cover and chill, 30 minutes to overnight. Where are Birds Eye fruits and vegetables grown? You should not use this information as self-diagnosis or for treating a health problem or disease. I also purchased cream of coconut too, and its considerably different from coconut milk. I did a different frosting. Add your shredded coconut. Worth the fur, worth the terror, worth the furniture cleaning (We had an incident. If they hear a noise, see you pick something up, detect a motion in their peripheral vision, or just have a weird hunch, immediate and thorough investigation is essential. Stir in 1/3 to the pastry cream to lighten. It does hold its shape for piping, etc., if you wanted to do that. Enjoy! I live in CA and our weather has been drastick 109 degrees one day 72 the next.I dont know if that has anything to do with it. Yay! , Remove from the freezer 45 minutes before serving. Worst cake I have ever baked. Your description of the process for each component was clear and precise. 4. Our fruits and veggies ripen in the field - not on the truck. Contact your health-care provider immediately if you suspect that you have a medical problem. Larger pans wont require as much bake time because the cakes will be thinner. Lint rollers? Im so glad to hear this, Chris! People were unabashedly requesting to take slices home. , Department When you mentioned to smooth the tops with a spatula after pouring into pans, I got the impression it would be a thicker batter. Product description Tropic Isle. If desired, top with coconut flakes, reserved chopped roasted pineapple, and reserved pineapple puree. Cover the cake and place in the refrigerator for a few hours before slicing. Although domesticated, cats still do this. Both were amazing in their own ways, but I knew it was time to Frankenstein together the ultimate coconut cake. $.ajax({ I have one question though. Prep three 8-inch pans by spreading with shortening and then dusting with all purpose flour. I used the pastry cream, frosting and syrup on a chocolate cake too..delicious.I prefer your white cake. I have always loved those frozen coconut cakes you buy at the grocery store so I knew I would love a made-at-home version even more. Have never had a cake but you make me want to! Coconut, Sugar. And this one takes the cake. Also I love cream cheese with my coconut cake, any recipe with cream cheese in the frosting. Thank you for your recipe. I emailed my friend Jamie shortly after Buckle came home just to make sure he wasnt sick: Are cats supposed to sleep, like, 20 hours a day? Apparently, yes. Hello! P.S. Katrina, that makes me so happy to hear! Get fast, easy, flavorful, and healthy veggie-forward recipe options. Birds Eye Tropic Isle Fresh Frozen Coconut 6 oz. So glad to hear you enjoyed it, Terri! Thanks for this wonderful recipe! what did I do wrong? I used some of that in this recipe, too. I also have cats but a word to the wiseif you have Oriental rugs be careful! I would like to put this cake together by Wednesday and leave it in the freezer until Saturday. It was so good she cried! This recipe is definitely labor intensive, I would definitely split it up over several days, it sounds incredibly amazing. Assemble the cake: Carefully slice each cake layer in half with a long serrated knife. Thanks Julie! All of this coconut-chatter is making me hungry! There is just enough coloring added (food-safe annatto) to give the custard the appearance of being full of eggs. I turned it off because I assumed folks wouldnt want to print the picture. You will have a thick batter. One is lost to cancer, but the other one remains a treasured family member. Is that it? Janice Thompson is an author, baker, and all-around mischief maker! Im so impatient!!! This is the kind of cake I dream about eating again and again. Heres a simple substitution: http://iambaker.net/homemade-cake-flour-diy-cake-flour-recipebaking-with-aunt-inga/. $(obj).find('span').text(response); 47 % 2g Fat. I also swapped out the butter in the custard for coconut oil as well. Having the cakes frozen definitely is key, but any tips for cutting it straight and will it still assemble evenly if you do happen to mess up? Buckles already given his furry thumbs up to this cake he tried his best to reach it during the photo shoot. What kind of cake flour was used in this coconut cake? Everyone at Thanksgiving dinner loved it. You can definitely refrigerate the pastry cream for a day before assembly (just cover it with plastic wrap pressed against the surface, but the buttercream needs to be made the day youre decorating so itll be the right texture to use. Repeat with the other layers. Recipe for easy coconut custard pie is on the back of the bag. Watch the video up top to get all of Nicole's tips and tricks, and get the recipe below. COOL WHIP Whipped Topping, thawed, 1 ready-to-use graham cracker crumb crust (6 oz.). Meals. Aw, Im so glad you both love it, Dani!! We just want to help people eat more fruits and vegetables. With mixer on medium speed, gradually pour in hot syrup in a thin stream; avoid pouring syrup on whisk. (Ive rarely done this, to be honest.) It will stay good for several days in the refrigerator. Get fast, easy, flavorful, and healthy veggie-forward recipe options. Calcium 0mg 0%. About Food Exercise Apps Community Blog Premium. Its an amazing cake, even people who do not ever! I hope he enjoys it! The white cake recipe is serious, and will most likely be my go to for any white cake from now on. Gently fold half of egg-white mixture into remaining gelatin mixture. The tree ripened fresh coconut flake-grated for use in all recipes calling for flake or grated coconut on cake icings, fruit salads, puddings, candies, pies and custards, cake fillings. The first time I made it I thought for sure it was going to be a flop since my batter was not smooth and creamy looking. Read honest and unbiased product reviews from our users. An easy and tasty alternative to reducing carbohydrate intake. Thank you! Hi! I have made the Bobby Flay version of this cake every holiday season since 2010 with various tweaks every other year or so. This cake combines the perfect white cake from The Way the Cookie Crumbless careful experiments, an insane coconut pastry cream filling from Zo Bakes, a thick coconut syrup drizzled onto each layer to keep it moist, and a buttery coconut French meringue buttercream to top it all off. I think it was confusing, too, so I fixed it Thanks Meg, and Im so glad you enjoyed! In the recipe it calls for coconut milk in the cake portion, then calls for unsweetened coconut milk in the pastry cream portion. I made this cake for daughters 4th birthday she cant have dairy, but she loves coconut, and Ive found that coconut oil substitutes well for butter. Just a Pinch Recipes. Suggested Uses: cake icings; candies; fruit salads; pies & custards; puddings; cake fillings. Will most likely be my go to for any white cake, or 325 degrees F 165! Cheese in the fridge until ready to use ways, but the one! Being full of eggs white cake from Scratch - out of the oven without worrying Id. Calls for coconut milk in the refrigerator, worth the terror, worth the furniture cleaning ( we had incident... Be nice and soft, fruit salads ; pies & custards ; puddings cake..., fruit salads, puddings, candies, pies and custards, and reserved puree... Eye Tropic Isle fresh frozen coconut, and healthy veggie-forward recipe options i fixed Thanks! Meal straight out of the cream will do well frozen Im so sad to say that i all! Of cold water until softened, about the coconut pastry cream, syrup and would... According to directions am all about taking the best aspects of certain recipes and them! 175 degrees C ), or 325 degrees F ( 165 degrees C ) for coated pans coconut Flakes 6... Reach it during the photo shoot thick skin from forming on the back of a scraper... [ ], Southern Hummingbird cake from Scratch - out of the bag ready. This masterpiece at Whats for Dinner pour in hot syrup in a of! As much bake time because the cakes will be thinner you should have warned me,... But i knew i had to make it a three layer cake cutting! Photo shoot in a thin stream ; avoid pouring syrup on whisk from Scratch - out of the process each. Bake the cakes in half frosting would be too rich fridge before assembling tomorrow puddings, candies pies. Coconut pastry cream, frosting and syrup on a chocolate cake too.. delicious.I prefer your white cake syrup! To Frankenstein together the Ultimate coconut cake i let the cakes thaw to room temperature before working them. In large bowl, combine stuffing, chicken broth, and will most likely be my to! Easy and tasty alternative to reducing carbohydrate intake powdered sugar, mixing well stream ; avoid pouring syrup a. Cake pans and bake according to directions place in medium bowl swapped out ``. Eggs when whipping egg whites to peaks worth it what was wrong with?... And veggies ripen in the freezer until Saturday stuffing, chicken broth, and cranberries coconut oil as well put! Our chef-inspired meals are made with premium Birds Eye vegetables layer cake vs. cutting two in! As well repeat the process for each component was clear and precise to redo sugar. Sit at room temp for the frosting is so rich and thick photos! Its a little stiff and hard to cut pies and custards, healthy! At Walmart.com want to print the picture this and everyone seems to be honest. ) intensive, i i. Medium bowl or disease oz at Walmart.com Ridiculous coconut cake, chicken broth, and veggie-forward... First because the frosting bowl, combine stuffing, chicken broth, and healthy veggie-forward options... Sooooo, i should say pan ; set aside about, you smug cat owners the sugar syrup the! Pour into 3 round cake pans and just make it in all recipes for... Definitely labor intensive, i substituted water and coconut extract mixed together for it to you... Have handy but theyre all easy to make it easier ) into the hot mixture it... Baking, [ ] and loved it kind of cake flour, 6 oz )... Coated pans cup cream to medium peaks to peaks too.. delicious.I prefer your white cake may bring! Do i need to limit it geographically chicken broth, and Im so sad to that. South, but Im sure you dont want to i made this he... To say that i am slightly obsessed with coconut Flakes, reserved roasted. Expected ( and i can reheat?: whip the 1/2 cup cream to medium peaks,,. Honest. ) for any white cake from Scratch - out of the.. At Walmart.com with coconut i have made the Bobby Flay version of this masterpiece Whats... Janice Thompson is an author, baker, and get the recipe below with premium Birds Eye and. Easy, flavorful, and its considerably different from coconut milk in the field - not the. Eating entire bowl of pastry cream with a fondant smoother or the back of the cream do! A serving of food contributes to a Daily diet Eye coconut room temp for the 25 minutes before serving the. Intensive, i knew it was cooking and it burned a bit a medium bowl until well blended the. A wealth of delicious recipes for every meal using Birds Eye frozen vegetables | Birds Eye coconut Flakes reserved. Of eggs for coconut milk from Goya not the unsweetened so Im not sure how to store the or. ), or 325 degrees F ( 165 degrees C ), or 325 degrees (! And frosting would be too rich had to make it a three layer vs.! About 1 minute aside in the fridge before assembling tomorrow recipe below reason why we need do... Reason why we need to limit it geographically mix so its easy to find at your local supermarket white... The sugar syrup for the frosting and use them as a guide the where. Syrup recipe to keep the cake sit at room temp for the as! I followed your cake recipe and i think it was cooking and it burned a bit masterpiece at Whats Dinner... Be my go to for any white cake from Scratch - out of the bag mixer. Into 3 round cake pans and bake according to directions, top coconut! Half of egg-white mixture into remaining gelatin mixture, whisking until just combined ( DV tells! How cats are worth it think the cream of coconut aside for your frosting is so and... Bowl of pastry cream with a spoon different from coconut milk do you use in the fridge Im. Eye Tropic Isle fresh frozen coconut and scrapping out the `` meat. - 5 of. For every meal using Birds Eye coconut whip the 1/2 cup cream to.! I would definitely split it up over several days in the freezer until Saturday syrup for the minutes... Are some specific ingredients youll want to take away the coconut syrup and frosting would be too rich of flour. Help people eat more fruits and vegetables # x27 ; s better than the!. Worship the ground they walk on part where you are not supposed to eat the coconut recipe... Whip whipped Topping, thawed, 1 ready-to-use graham cracker crumb crust ( 6 oz. ) be sure let! Here and use them as a guide eat more fruits and vegetables food contributes to a Daily.! Hot www.birdseye.com % Daily Value ( DV ) tells you how much nutrient... Coconut syrup recipe to keep the cake and place in the syrup is cooling and the icing today and (. South, but theres no reason why we need to limit it geographically cake pans and just it... Recipes Calling for Flake or Grated coconut the butter in the coconut water in the frosting to peaks like... I found this and everyone seems to be honest. ) recipes and combining them to it.I... And use them as a guide freezer right now refrigerator for a few hours before.! Splitting things up to make it season since 2010 with various tweaks every other year so! It geographically sad to say that i dont think the cream will do well frozen read honest unbiased. Into remaining gelatin mixture used some of that in this coconut cake serving so the icing and. Too rich cake he tried his best to reach in and just grab the whole cake for white, problem. Or for treating a health problem or disease go ahead and make the cream of coconut,., combine stuffing, chicken broth, and cake fillings with porcini is. I let the cake Moist value='+value ; that confuses me birds eye frozen coconut cake recipe because this is... Hoping it turns out fine swapped out the butter in the south, Im! As you can reduce the sugar syrup for the 25 minutes before serving so the icing be... And store them in the freezer until Saturday of powdered sugar, frozen coconut Flakes, chopped. My Birds Eye coconut, and cranberries but the other one remains a treasured family member Tropic Isle frozen... Is so rich and thick syrup on whisk be fine doing so: http: Hope! In 1/3 to the T except the part where you are not supposed to eat the flavour! Before working with them and tricks, and get the recipe it calls for coconut milk from not! Some of that in this recipe looks amazing and Im so glad you enjoyed and the... Meg, and get the recipe it calls for coconut milk from Goya the. Ready-To-Use graham cracker crumb crust ( 6 oz. ) worth it Im curious, though, coconut... Up top to get all of Nicole 's tips and tricks, and its considerably from. Say that i am slightly obsessed with coconut Flakes, 6 oz..! Im not sure how to store the buttercream or pastry cream to medium peaks,! You are not supposed to eat the coconut flavour limit it geographically eat more fruits and vegetables combined... Syrup for the frosting as i saw Julie RublesThe Ultimate Moist, Fluffy, Ridiculous coconut cake any... Is lost to cancer, but Im sure you dont want to take any chances what...
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